Two cuts. One standard. No.1 thin in a 7kg box and No.2 thick in a 9kg box — both built for serious kitchens.
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No.1 thin for delicate broths and lighter dishes, supplied in a 7kg box. No.2 thick for rich soups, stir-fries, and anything that needs a noodle with presence, in a 9kg bulk box — the right quantity for restaurants and caterers who don't compromise.
Wholesale pricing available. Get in touch to discuss quantities, delivery, and pricing for your business.
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